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Asian Salmon with Coriander, Ginger, and Honey

Amp up your intake of heart-healthy omega-3 fats in the most mouthwatering style
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Prep Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: Asian
Calories: 320
Ingredients Equipment Method

Ingredients
  

  • 1 Tbsp extra-virgin olive oil
  • Zest of 1 lime
  • 2 Tbsp coriander
  • 1 tsp minced fresh ginger
  • 4 pieces salmon 4 oz each
  • 2 Tbsp honey
  • 1/4 tsp black pepper
  • 2 Tbsp light gluten-free soy sauce

Equipment

  • Bowl
  • Baking dish

Method
 

  1. Preheat oven to 225°In a small bowl, combine oil, zest, coriander, and ginger. Place salmon in an ovenproof baking dish and brush with oil mixture.
  2. Bake salmon for 15 minutes, then turn on the broiler and crisp for 3 more minutes. To serve, mix honey and black pepper and drizzle over fish with soy sauce.