Beet and Spinach Breakfast Smoothie

This exciting beetroot breakfast with added spinach is so easy to make – simply pop all the ingredients into a power blender and whizz and go. A veggie packed power breakfast! Delicious with earthy notes and a vibrant colour from the beetroot.

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Beet and Spinach Breakfast Smoothie

Antioxidant superfood beet smoothie with spinach, strawberries and orange
Prep Time5 mins
Total Time5 mins
Course: Breakfast
Cuisine: American
Keyword: breakfast, healthy, tropical
Servings: 1
Calories: 437kcal


  • Blender


  • 1 small/medium raw beet cut into chunks
  • 6-7 strawberries
  • 1/2 orange
  • 2 cups spinach
  • 1/2 cup water
  • 1 cup ice cubes


  • You need a high speed blender for this recipe to blend everything up smooth
  • Put everything into your blender and blend until smooth. Easy peasy.

Editorial Team

The Editorial Team is the news account for the Medical Team at OhMy.Health. All articles published by the Editorial Team are peer reviewed by: Dr. Eszter Tanczos Olver (MD) & Carron Howard, Licensed Physiotherapist, Pilates & HIIT Trainer.
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